Lizzy’s Sweet Kitchen

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Category: Dessert

  • by Liz Cauffiel
  • Posted on March 6, 2021March 5, 2021

Black Cocoa Brownies

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  • by Liz Cauffiel
  • Posted on February 27, 2021April 5, 2021

Disney Sugar Cookies

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  • by Liz Cauffiel
  • Posted on February 14, 2021February 13, 2021

Cranberry Pecan Maple Shortbread

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  • by Liz Cauffiel
  • Posted on February 13, 2021February 6, 2021

Tomato, Olive & Mozzarella Hand Pies

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  • by Liz Cauffiel
  • Posted on February 6, 2021February 6, 2021

Chocolate-Peanut Butter Pretzel Bark

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  • by Liz Cauffiel
  • Posted on February 1, 2021

All-Butter Hand Pie Dough

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  • by Liz Cauffiel
  • Posted on January 30, 2021January 20, 2021

Spiced Chocolate Chunk Oatmeal Cookies

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  • by Liz Cauffiel
  • Posted on January 20, 2021January 19, 2021

Toffee

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  • by Liz Cauffiel
  • Posted on January 16, 2021

Finnish Pinwheel Cookies (Joulutorttu)

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  • by Liz Cauffiel
  • Posted on January 9, 2021December 3, 2021

Holly Jolly Santa Cookies.

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About Me

Hello, I’m Liz! I love exploring new desserts and techniques in baking. I started baking going into my sophomore year of college. Read more…

Instagram

Pistachio and Saffron Brittle. I love experimenting and trying bold flavors. This Saffron brittle was delicious but made you take a step back while trying it because it was very unique compared to the brittle I am used to. Saffron has such a distinct bold flavor.
First Week of 2023 meals!
A Dolly Parton Christmas ✨
Soft and Chewy Sugar Cookies! They are delicious! Staying on with the Christmas theme. I made a lot of baked goods in the last week! I didn’t bake for a very long time and then Christmas comes and I go crazy. I baked seven things or so, some more are coming!
Merry Christmas! Here are some Grinch Sugar Cookies for this sweet holiday!🎄🎅🏼🤶🏻
Last night’s dinner, all from Simple by Ottolenghi: Made chickpeas & Swiss card with yogurt, cucumber & lamb’s lettuce salad and spiced “shepherd’s pie” with Lima bean crust. Very very good meal!

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